Weekday Breakfast & Lunch
Wednesday – Friday, 9:00am – 2:00pm
Please see the Weekend Brunch tab for the expanded weekend menu. Reservations available for weekend brunch via OpenTable

MARKET SANDWICHES:

Side of Chips or Fruit

Roast Beef – $14.00
Medium Rare Roast Beef, Pickled Red Onion, Aged White Cheddar, Leaf Lettuce, Horseradish Mayo

Prosciutto – $14.00
Prosciutto, Fresh Mozzarella, Tomato, Salsa Verde

Smoked Ham – $14.00
Smoked Ham, Gruyere, Dijon Garlic Aioli, House Pickles

BREAKFAST

Buttermilk Biscuits – $12.00
Blackberry Preserves, Salted Butter, Honey

Sunrise on Sourdough – $14.00
Scrambled Egg, Sharp Cheddar, Thick Sliced Bacon, Grilled Sourdough

Breakfast Grilled Cheese – $14.00
Scrambled Egg, Fresh Mozzarella, Tomato, Basil, Grilled French Peasant Bread

Grilled French Toast – $11.00
Thick Cut Country Butter-Top Bread, Vanilla Cinnamon Custard, Lemon Curd, Whipped Cream, Berries

La Jolla Toast – $11.00
Grilled Focaccia, Avocado Mash, Arugula & Vegetable Salad, Lemon Vinaigrette

Lola Jean’s Breakfast Sandwich – $14.00
Scrambled Egg w/ Chives, Thick Cut Bacon, Swiss, Smoked Paprika Aioli

LUNCH

Bistro Burger – $14.00
8oz Hamburger, Grilled Sweet Onion, Horseradish Dijon, Gruyere

Chicken Milanese Sandwich – $14.00
Pan Fried Chicken Cutlet, Lemon Garlic Aioli, Green Olive Caper Relish, Arugula, Parm

Meatloaf Sandwich – $14.00
Bacon Wrapped Meatloaf, House Catsup Brown Sugar Glaze, Roasted Garlic Mayo, Crispy Shallots

Cuban – $14.00
Smoked Ham, Braised Pork Shoulder, House Pickles, Swiss, Dijon Garlic Aioli

Pot Roast – $13.00
Red Wine & Herb Braised Chuck Roast, Reduced Braise, Horseradish Cream

SALADS

Caesar – $6.00 / $12.00
1/2 or Full

Mixed Green – $6.00 / $12.00
1/2 or Full
Add Chicken – $2.00

SOUPS

Chicken Pot Pie 
Buttermilk Biscuit

Minestrone 
Parm & Grilled Bread