Boards & Small Plates
Cheese Puffs – (Ping Family Tradition), House Catsup $8
Grilled Bread – Molasses Sea Salt Butter, Rosemary Garlic Butter $7
Whipped House Ricotta – Charred Broccolini Pesto, Lemon Zest, Toasted Flatbread $10
Proscuitto – Canary Melon, Cantaloupe, Watercress, Grana Padano, Lemon Vinaigrette $15
Asparagus – Caramelized Shallot Vinaigrette, Smoked Pork Belly, Soft Boiled Egg $8
Hummus – Pickled Carrot & Picnic Pepper Salad, Toasted Bread $9
Salads
Green Bean – Arugula, Dried Cherries, White Cheddar, Toasted Walnuts, Balsamic Vinaigrette $12
Heirloom Tomato – Peach, Basil Buttermilk, Mozzarella, Pickled Shallot, Toasted Bread $12
Butterhead Lettuce – Cherry Tomato, Red Onion, Crispy Grana Padano, Smoked Pork Belly, Buttermilk Ranch, Herbs $12
Sandwiches
Macklind Burger – IPA White Cheddar, House Catsup LTO, Brioche Bun $15
Fried Chicken – Smoked Paprika Aioli, House Pickles, LTO, Brioche Bun $14
Caramelized Pork Belly – Lemon Garlic Aioli, Toasted Walnut Pesto, Pickled Shallot, Fontina, Grilled Baguette $14
Large Plates
Crab Cakes – Roasted Poblano Bisque, Remoulade, Green Tomato, Pickle Relish $24
Pork Chop – Carolina Mustard BBQ Glaze, Bacon Shallot Grits, Garlic Green Beans $24
Roasted Chicken – Creamed Sweet Corn, Heirloom Tomato Ice Box Salad $23
Sirloin Strip – Mushroom Risotto, Sautéed Broccolini, Salsa Verde $27
Gnudi – Sweet Corn, Mushroom, Asparagus, White Wine, Grana Padano $19
BBQ Shrimp – Apricot Bourbon BBQ, Bacon Shallot Grits, Arugula, Lemon Vinaigrette $18
Bacon Wrapped Meatloaf – Roasted Garlic Mashed Potatoes, Spicy Brown Sugar Tomato Glaze, Fried Green Tomato $20
Snapper – Herb Risotto, sweet corn & Arugula Salad, White Wine Pan Sauce $27
We source local goods whenever possible. Thank you to the Missouri and Illinois Farmers + Purveyors that make it possible… Buttonwood Farm, Rain Crow Ranch, EAT HERE STL, Geiseirts Farm, Weisenberger Mill, Silent Oak Farm, Ozark Forest Mushrooms, Dry Dock Farm, Kaldi’s Coffee, Billy Goat Chips and many others.
