Dinner 4 pm to 9 pm (Wednesday-Thursday) and 4 pm to 10 pm (Friday & Saturday)

Carry Out – Curb Side Pick Up – Limited Seating


Cheese Puffs – $9.00
House Catsup

Christmas Eve Rolls – $7.00
Warm Yeast Rolls, House Sea Salt Butter, Lemon Herb Butter

Romesco Risotto – $8.00
Oven Dried Tomato, Pickled Sweet Pepper, Lemon, Feta

Pecan Ribs – $13.00
Molasses Mustard Glaze, Toasted Missouri Pecans

Asparagus Salad – $14.00
Blanched Asparagus, Pickled Shallot, Boiled Egg, Bacon, Arugula, Mustard Vinaigrette, Toasted Walnuts

Spinach & Strawberry Salad – $7 / $14.00
Candied Walnuts, Strawberry, Feta, Red Onion, Balsamic Vinaigrette

Caesar – $6 / $12.00
Chopped Romaine, Garlic & Anchovy Dressing, Parmigiano Reggiano, Garlic Croutons

BLAT Chopped Salad – $7 / $14.00
Romaine, Cherry Tomato, Smoked Bacon, Avocado, Aged White Cheddar, Herb Buttermilk Ranch, Crispy Shallot

Caprese Salad – $14.00
Toasted Walnut Pesto, Fresh Ricotta, Heirloom Tomato, Oven Dried Tomato, Arugula, Balsamic Vinaigrette

Large Plates

Macklind Burger – $15.00
IPA White Cheddar, Crispy Shallot, House Catsup

Pasta “Primavera – $19.00
Charred Broccoli, Asparagus, Mushrooms, Peas, Crème Fraiche, Parmesan Reggiano

12 oz. Sirloin Strip – $27.00
Buttermilk Mashed Potatoes, Herb & Parmesan Roasted Corn on The Cob, Pickled Tomato & Green Bean Salad

Grilled Chicken Thighs – $19.00
Honey, Mustard, & Beer Marinade, Charred Broccoli with Pickled Sweet Pepper Vinaigrette, Roasted Red Potato & Onion

Bacon Wrapped Meatloaf – $22.00
Spicy House Catsup Brown Sugar Glaze, Buttermilk Mashed Potatoes, Fried Green Tomato

Grilled Pork Chop – $29.00
Apricot Chili Glaze, Sweet Potato & Roasted Jalapeno Hash, Green Tomato & Sweet Corn Relish

Ricotta Gnudi – $20.00
Asparagus, Sweet Corn, Smoked Bacon, White Wine Garlic Pan Sauce, Parmigiano Region


Parmesan & Herb Roasted Corn on the Cob – $6

Roasted Fingerling Potatoes- $6

Wines by the bottle